Cauliflower and Chickpea Wraps

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Cauliflower and Chickpeas Wraps

Print Recipe
Cook Time 45 minutes
Ingredients Method

Ingredients
  

  • 3 c Cauliflower
  • 1 can 15 Oz of Chickpeas
  • 1/2 Onions
  • 1 tbs Salt
  • Lettuce
  • Hummus
Caesar Salad Dressing
  • 1/4 c Tahini
  • 2 tbsp Lemon juice
  • 3 cloves Garlic
  • 1/2 – 1 tsp Salt
  • pinch Pepper

Method
 

  1. Start by roasting the cauliflower and the chickpeas together along with some delicious spices for about 45 minutes
  2. While that’s roasting, prepare your Cesar dressing. For that, combine Tahini with some lemon juice, garlic, salt and pepper
  3. Toss the dressing with some lettuce
  4. Spread hummus on top of a piece of Pita bread and place the lettuce and the roasted cauliflower and chickpeas on top
  5. Enjoy!
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