Quick Pickled Red Onions

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Quick Pickled Red Onions

Ingredients
  

  • 1 Red onion
  • ½ cup of red wine
  • ½ cup of water
  • 3 teaspoon of honey
  • 1 teaspoon of pepper

Method
 

  1. Slice a red onion as thin as you can
  2. Boil some water and soak the red onions on it for about 10 minutes
  3. Combine red wine, water, honey, and pepper and refrigerate for about 1 hour until it gets very cold
  4. Add the red onions and enjoy
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