The Blog
Cowboy Candy
I saw this recipe on TikTok and, while I don’t have a strong capacity for spice others in my family do so I just had to try it. If you decide to give it a go, be careful of those fumes while cooking. They can be quite strong!
READ MOREFermented Hot Sauce
If you eat an American-style diet, there’s a good chance you may be lacking the inclusion of something, anything, fermented. The diet we consume can be (doesn’t apply to everyone’s diet here) full of processed foods, GMOs, etc. and we may lack the gut health to digest what we consume.…
READ MOREHomemade Mousse-Based Ice Cream
Those who know me know how much I love ice cream. It’s such a nice little treat any time of year. I’m also a huge fan of the Ninja Creami. So many options with this and the easy of use made it a no-brainer when I decided to make the…
READ MOREPickled Cucumber Salad
Bam! Seriously, when you make something in the kitchen and it’s so good one bite brings on a happy dance you know you are on to something. This was AMAZING!
READ MOREMore Freeze Drying – Strawberries and Experimenting with Infusing
I decided to go berry picking and freeze dry my haul. It took some time to slice up all the strawberries but I managed to get it all done. The effort was worth the wait. If you’ve never had freeze dried strawberries, you are missing out. One key piece about…
READ MORERecipes from the Grave
I was scrolling through TikTok (also known as “I read this somewhere” so I sound more legit) and came across a video that blew my mind. Did you know it’s actually a thing for people to have a favorite recipes on their gravestones?? I had no idea but how cool…
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